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Home » Indian Cake Recipes » Chocolate Angel Cake

Chocolate Angel Cake

Cakes are an integral part of every occasion. Cakes have become part and parcel of every celebration. Whether for a wedding, anniversary or for festival one cannot make the celebration complete without cake. Cake adds sweetness to the celebration. There are wide ranges of cakes available these days. Some prefer preparing cakes at home while some buy from outside. Cakes are of different type the most popular ones are fruit cake and chocolate cake. Chocolate Angle Cake is one of the most delicious cake and can be prepared at home.

Chocolate Angle Cake is also available in the market and is used for celebrating festival, anniversaries or birthdays. Here is recipe of Chocolate Angel Cake.

Ingredients: 1 1/4 cups egg whites, 1 teaspoon vanilla extract, 1/2 cup granulated sugar, 1 teaspoon cream of tartar, 5 tablespoons cocoa, 3/4 cup granulated sugar, 1/4 teaspoon salt, 3/4 cup cake flour.



Preparation: First beat the egg till it becomes foamy to make it tartar add salt and cream to it. Then add ¾ cup sugar and vanilla and beat it. Sift ½ cup cocoa and sugar and fold into the mixture of egg. Then put it in a an ungreased pan and bake at 325º for almost one hour. Take it once it is baked and over it with fluffy white frosting and chocolate butter cream frosting and serve.

Chocolate Angle Cake is easy to prepare and yummy to eat. As children are chocolate fetish they will surely love it. Now you don't need to buy cake from outside. With the help of this recipe one can make a delicious Chocolate Angle Cake. To make it more attractive garnish it with cherry and some dry fruits. This can be a best birthday cake. So, for the coming occasion try out the recipe of Chocolate Angle Cake and enjoy.

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